Tag: cheatsheet-flour
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Grahamjauho | Graham Flour / Whole Wheat Flour
The whole wheat flour a 19th-century American minister designed to suppress the urge to get frisky. Also the one sämpyläjauho is cosplaying as.
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Sämpyläjauho | Bread Roll Flour
Sämpyläjauho is a Finnish bread roll flour that looks like multigrain, sits next to whole grain flour on the shelf, and radiates wholesome energy. Read the ingredients label. It is refined white flour wearing a costume.
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Hiivaleipäjauho | Bread Flour
Hiivaleipäjauho is Finland’s bread flour — a higher-protein wheat flour whose name literally means “yeast bread flour.” Refreshingly honest labeling for a country whose all-purpose flour is called “semi-coarse.”
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Puolikarkea Vehnäjauho | All-purpose Flour
Puolikarkea vehnäjauho is Finland’s default wheat flour — the bag you reach for when a recipe just says “jauho.” The name literally translates to “semi-coarse wheat flour” which sounds rustic but isn’t. It’s your standard all-purpose flour with a complicated linguistic relationship to the word.